Businesses that use commercial refrigerators have invested heavily in the equipment and will likely have a large stock of food and drinks stored within. Most of these items are likely to be easily perishable, hence the need for reliable commercial refrigeration.
However, breakdowns can happen at any time, and you need to act quickly if you are looking to save your investment and avoid disrupting future business. Restaurants, in particular, can suffer devastating losses if their refrigeration breaks down. Often the most expensive ingredients like meats will be in the refrigerator and, due to health and safety, cannot be allowed to defrost and remain unfrozen past a certain point before they either have to be prepared or disposed of. You will likely need emergency HVAC services to ensure quick repairs in the event of an unexpected breakdown.
Refrigeration Repair
When a commercial refrigerator breaks down, it will need repairs as soon as possible to get it back up and running. Failure to act quickly may result in not only a loss of the contents but also can lead to further damage to the unit if left unaddressed.
Commercial refrigerators need highly trained HVAC specialists who can analyze the system to pinpoint where the problem originates and fix it quickly. 24/7 refrigerator repair allows you to call in the necessary expertise as soon as you detect a problem, even at night or on a holiday. Note that in most cases, the sooner you have a professional step in to assess the problem and fix it, the less costly your repairs are likely to be.
What Types of Companies Need Refrigeration Repair Services?
While restaurants are most likely to require urgent refrigerator repairs, many other establishments also use commercial refrigerators. This includes hospital kitchens and cafeterias, school cafeterias, grocery and convenience stores, butcher shops, hotels, and more. Any enterprise involved in supplying, transporting, or selling fresh or raw produce will have some commercial refrigeration in place to preserve their products.
The types and sizes of refrigerators can also vary greatly. Walk-in freezers can often be customized to various dimensions. There are also a variety of differently sized drinks freezers that we find in stores for keeping bottled and canned products chilled. Display counters for deli meats, raw meats, and other food items can also be refrigerated to provide a nice chilled or cooled environment that will preserve the food for longer. The large refrigerators in the frozen section of stores are also commercial.
These are just some of the many types of refrigerators that require professional care and repair to ensure minimal breakdowns and efficient running.
Common Restaurant Refrigeration Repairs
Businesses that make use of commercial refrigerators in Las Vegas tend to have certain problems that are more likely to recur. These include:
- Poor Temperature Regulation
You may find that despite setting a suitably cold temperature, your food items do not seem to be getting as cold due to temperature problems. This could indicate a problem with the thermostat, dirty fans, faulty compressor, or other problems.
- Ice Buildup
It is commonplace to find ice building up in certain areas of your refrigerator. This could indicate problems such as poor ventilation, having defective door gaskets, a clogged drain line, a faulty evaporator fan, or staff simply leaving the door to the refrigerator open for too long. It could also be you need to set your refrigerator to defrost more often.
- Power Issues
You may find that your refrigerator is not powering up as you would expect. Sometimes the problem may be as simple as the electric plug having come loose from the outlet. It could also be that you have damaged wiring that has shorted or the problem could be the electrical power supply and not the unit itself.
- Lighting Problems
You need to illuminate the interior of your commercial refrigerator, especially if it is a walk-in freezer. If you find that the lights are no longer working or are flickering when you open the unit, you will likely need to check on the bulb. Ensure that whatever type, brand, and voltage you replace it with is approved by your equipment’s manufacturer or the manual. Using the wrong bulb could cause damage to the sockets and possibly invalidate your warranty.
These issues are best addressed by having a qualified HVAC technician come to carry out repairs when needed. 32 Degrees has well-trained technicians that have many years of experience handling commercial refrigerators. If what you want is the quick and reliable repair and servicing of your equipment so your business can carry on uninterrupted, get in touch with our team today. No matter the problem you are facing with your commercial refrigeration system, we can get the job done fast.